Folate deficiency: symptoms, causes, treatments

Folate, also called vitamin B9, is an essential vitamin your body needs to function properly. It helps your body make DNA and RNA—which are essential for your cells' ability to function and reproduce—and helps your red blood cells mature correctly. You can get natural folate through the foods you eat or from its synthetic form, folic acid, which is added to supplements and certain foods.

Folate deficiency is when the amount of folate in your body falls below a certain level. While it is relatively uncommon, some groups are at a greater risk of developing a deficiency, like those who consume a lot of alcohol (NIH, 2021).

Let’s look at the causes of folate deficiency and how much of the vitamin you need.

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When the body does not receive adequate amounts of folate through food or supplements, and its folate levels dip below a certain level, a folate deficiency can occur (Khan, 2021). 

The total amount of folate in our bodies is typically between 15–30 mg, and about half of it is stored in the liver. The remainder of folate is in the blood and body tissues (NIH, 2021). 

Healthcare providers can measure your folate levels through a simple blood test. If the reading is below a certain amount, you might not be getting enough folate. A level above 3-4 ng/mL usually means you’re getting enough of the vitamin, and a level below 2 ng/mL can mean that you are folate deficient (NIH, 2021; Khan, 2021). 

The primary sign of folate deficiency is megaloblastic anemia, which stems from the body’s inability to produce normal red blood cells. People with megaloblastic anemia can have shortness of breath, lightheadedness, weakness, and heart palpitations (Hariz, 2021).

Often, folate deficiency develops slowly, and it can sometimes take 2–4 months to tell that someone is deficient in folate (Khan, 2021). In addition to low folate levels, low levels of vitamin B12 can also cause megaloblastic anemia. Healthcare providers usually test for both vitamin deficiencies if a person has megaloblastic anemia (Hariz, 2021; Khan, 2021). 

Other symptoms of folate deficiency include (Khan, 2021):

• Mouth ulcers 

• Mouth and tongue inflammation

• Depression

• Persistent fatigue, which is often the first symptom

• Irritability

Folate deficiency during pregnancy

If pregnant women don’t get enough folate, the baby can develop neural tube defects. The neural tube is the portion of the developing embryo that will eventually become the brain and spinal cord. These defects can lead to severe health conditions like spina bifida, a disorder that can severely impact the nervous system and a person's ability to function in daily life (Singh, 2021).

Most people consume adequate amounts of folate every day. But certain people are still at a higher risk of developing a folate deficiency due to specific health problems or medication use. 

Non-Hispanic Black women are a specific population that is at a higher risk for folate deficiency in the United States. Women of childbearing age are also at a greater risk for folate deficiency due to the body’s increased need for folate during pregnancy. (NIH, 2021).

Finally, people who consume large amounts of alcohol are at risk of developing a deficiency. People in this at-risk group often have diets that are low in folate, and alcohol intake interferes with folate absorption. In this case, low folate levels often co-occur with low vitamin B12 levels (NIH, 2021). 

People with malabsorption disorders like celiac disease or those with kidney or liver problems are also more likely to be folate deficient (Shulpekova, 2021; NIH, 2021). 

Sometimes, people might be on a particular medication that interferes with the folate in their bodies. For example, people taking methotrexate, a medicine that helps treat cancer, might develop folate deficiency because of how methotrexate interacts with folate.

Other medications that might put people at risk for folate deficiency include those that prevent seizures and a medication called sulfasalazine that helps treat ulcerative colitis. People on these medications should consult their healthcare provider to determine their need for folic acid supplements (NIH, 2021). 

Most of the time, oral supplements are enough to correct a folate deficiency. The amount you need will depend on how low your folate levels are and how severe your symptoms are. 

If you can't tolerate oral supplements, your healthcare provider might give you folic acid intravenously or through injections into one of your muscles. Those who have malabsorption disorders, however, might need long-term treatment (Khan, 2021). 

Prevention of folate deficiency is also important. Healthcare providers and dieticians should encourage people to eat a well-balanced diet to ensure they get an adequate amount of folate.

Fortunately, many foods naturally contain folate, including citrus fruits, green leafy vegetables, liver, beef, and eggs. Sometimes, manufacturers will add the synthetic form of folate, folic acid, to food as well. In the United States, many grain products like cereals, flour, and bread are fortified with folic acid (NIH, 2021; Khan, 2021). 

There are also folic acid supplements that people can take. Public health authorities recommend that all women of childbearing potential receive a once-per-day folic acid supplement (400-800 mcg) to help lower the risk for neural tube defects in any developing children (US Preventive Services Task Force, 2017).

Because folate is a water-soluble vitamin, your body doesn’t store it for very long, so you have to take it in regularly to ward off a deficiency. Adults over the age of 19 should shoot for 400 micrograms (mcg) a day; pregnant women should strive for 600 mcg a day; and breastfeeding women should get about 500 mcg of folate a day (NIH, 2021; Lykstad, 2021). 

Of course, if you have a folate deficiency, your healthcare provider may recommend a different amount of the vitamin. If you suspect you may have a folate deficiency, reach out to a medical professional before supplementing with folic acid.

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Every article on Health Guide goes through rigorous fact-checking by our team of medical reviewers. Our reviewers are trained medical professionals who ensure each article contains the most up-to-date information, and that medical details have been correctly interpreted by the writer.

Current version

November 30, 2021

Written by

Jessica Norris

Fact checked by

Felix Gussone, MD

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About the medical reviewer

Felix Gussone, MD, Ro

Felix Gussone is a physician, health journalist and a Manager, Medical Content & Education at Ro.